Inspiration

These are my roadmaps for inspiration and guidance.  My preference is to cook from recipes in books, and while I somehow continuously manage to defy the laws of physics and find room for more, there is only so much room on the book shelf. There are a few other notable members of my hall of fame that I own electronically:

These are the magazines and internet destinations I visit regularly:

bon-appetit-logo
Cooking Newsletter - The New York Times

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